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Surely you've been enjoying the sweet martabak results artisan-made brothers martabak not? This time we post a recipe of sweet mini martabak that you can practice.
Starting today you can try to make a sweet martabak your own handmade results. Quite easy and no hassle, let alone the content can adjust to taste.
Material Leather Martabak Sweet :
500 grams of cake flour
1 teaspoon baking powder
100 grams of sugar
2 eggs, beaten off
1/4 teaspoon vanilla powder
1/2 teaspoon salt
650 ml of water
Topping Ingredients Per Loyang:
1/2 tablespoon of salted butter
1/2 teaspoon sugar
1 tablespoon meises
1/4 teaspoon toasted sesame
25 grams of grated cheese
1/2 tablespoon of sweetened condensed milk
How to make:
Leather, sifted flour and baking powder. Enter the granulated sugar. Stir well. Add eggs, vanilla powder, and salt.Stir well.
Pour the water a little as she whipped at medium speed 20 minutes until soft. Let stand 1 hour.
Weigh 125 grams of dough. Add 1/4 teaspoon baking powder. Stir well.
Pour a small sweet martabak dicetakan preheated over medium heat 15 minutes. Let frothy. Reduce heat. Sow 1/2 teaspoon of sugar and leave a hole. Close. Allow to mature. Lift.
Spread over sweet martabak with 1/2 tablespoon of salted butter. Sow with sugar, meises, sesame, grated cheese and sweetened condensed milk.
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