Ketchup Cook squid Contents

Advertisemen

Soy Calamari Recipe Cook Contents

Squid sauce Cook the contents of this dish fit for dinner. Taste savory, sweet and spicy very tempting.

Soy Calamari Cooking Ingredients Contents:

• Medium sized squid, 5 pieces, discard the contents and head
• Minced beef, 250 grams
• Flour bread / panir, 50 grams
• Chicken egg, 1 egg
• Green onion, 1 stalk, thinly sliced
• Onion chutney , 1/2 fruit, finely chopped

Ingredients Gravy Ketchup Cook Calamari Contents:

• Water, 400ml
• Soy sauce, 2 tablespoons
• Red chili, 7 pieces
• Cloves, 2 eggs
• Nutmeg powder, 1/2 teaspoon
• Salt, to taste
• Fried onions, to taste
• Cooking oil, 2 tablespoons

Fine Cooking Seasoning Soy Calamari Contents:

1. Red onion, 4 items
2. Garlic, 2 cloves
3. Pecan, 2 eggs, toasted
4. Coriander , 1/2 teaspoon, toasted
5. Pepper powder, 1/2 teaspoon

How to make Ketchup Cook Calamari Contents:

1. Clean the squid, remove the husk, set aside.
2. Combine beef, bread crumbs / panir, eggs, scallions, onions, salt and pepper. Stir well.
3. Insert the meat mixture into the squid, squid hook ends with a toothpick. Repeat until exhausted squid.
4. Heat the steamer pot, put the contents of squid and squid skewers the entire surface with a toothpick. Steamed squid contents until cooked, remove and discard the teeth puncture. Let cool and slice-slice squid, cut to taste.
5. Heat oil, saute ground spices until fragrant. Pour water, add soy sauce, cayenne pepper, cloves, nutmeg and salt. Cook until boiling.
6. Enter the squid, cook briefly about 3 minutes. Lift.
7. Serve warm.

Advertisemen